If you’re in the mood for a dish that’s both quick and impossible to resist, this beets and garlic recipe is your go-to choice! Not only are these flavorful bites delicious, but they’re also incredibly easy to prepare. Whether as a side dish or a snack, they are guaranteed to become a favorite. So, let’s dive into this simple and tasty recipe together!
Ingredients
- 3 medium-sized beets
- 2 cloves of garlic, minced
- 2 tablespoons of olive oil
- 1 tablespoon of balsamic vinegar
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
1. Prepare the Beets: Peel and Slice: Start by peeling the beets. Slice them into thin rounds or small cubes, depending on your preference.
Pages: 1 2